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Forget About It! How to Eat Like a Wiseguy
March 6, 2025 @ 6:00 pm - 8:00 pm

Get ready to get your hands dirty, as you’ll be cooking a wonderful Italian meal with Chef Jake and and Sous Chef Maybel. Enjoy a wonderful evening tasting these Italian-American favorites paired with vibrant Italian wines. Reserve your seat now! Menu: Italian Wedding Soup, Panzerotti: Neapolitan Potato Croquettes, Chicken Alla Parmigiana, and Baked Ziti & Bolognese. 21+
Price: $80